Kumaso-tei
[PR]
Recommended points
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Lunch menu available -

Local cuisine and local delicacies available -

A wide selection of shochu
Featured Photos
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"Silver-stripe round herring sashimi" Fresh silver-stripe round herring caught in Kinko Bay, served Kagoshima style with homemade mustard and vinegar miso.
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"Taka Course" is a recommended course meal that allows you to fully enjoy Kagoshima's local cuisine, including silver-striped round herring, tonkotsu pork, and sake sushi.
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"Black pork tonkotsu" The carefully simmered bone-in ribs are so tender they can be cut with chopsticks. Please try this traditional Kagoshima dish that boasts 300 years of history.
Basic data
| Address | 6-10 Higashisengokucho, Kagoshima City |
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| Tel | 099-222-6356 |
| Opening hours | 11:30~14:00(13:30 OS)、17:30~22:00(21:30 OS) |
| Closed days | Year-end and New Year holidays (subject to change. Please contact us for details) |
| Parking | 2 units (free) |
| The average budget | Lunch: 1500~2000 yen, Dinner: 3000~4000 yen |
| URL | http://www.kumasotei.com/ |
Order here
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*Delivery is limited to within Japan. View the product in detail |
Cashless Information |
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Credit card:
Available
Electronic Money:
Available
Paydon can be used |
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A famous restaurant serving local cuisine made from Kagoshima's abundant seafood and mountain produce.
You can enjoy a course meal that allows you to fully enjoy the traditional flavors of Satsuma, such as sake sushi and black pork tonkotsu, along with a wide variety of shochu.